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Showing posts with the label West Fork Whiskey

Moonwasted: An Anniversary Celebration!

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That's right! We've had the great pleasure of evangelizing Indiana craft beer for six years! To celebrate, we have paired a Shorty episode with a Full-length feature episode! You are correct, that is nearly 90 minutes of podcasting goodness for your earholes. What else were you going to do with that time anyway, watch Up for the hundredth time? Kicking things off with our Shorty episode, we feature Sun King Brewing 's 666: Sympathy for the Devil . It is there barrel-aged Belgian-style black ale and it does not disappoint. Things then get loss coherent when we venture over to sampling whiskey and moonshine. Thanks for hanging with us for six years! Cheers!

BES: Irish Beer with Four Day Ray and The Pint Cycle

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We sat down with some friends from Four Day Ray and The Pint Cycle at FDR Brewery in Fishers. We in the tap room on kegging day (if you're wondering what those noises are), and we gained some additional education and insight in to traditional Irish beer styles just in time for St. Patrick's day! This is the first episode in our new Beer Education Series. Come learn with us! We cycle through a few beers in this episode. The first two are red ales: FDR's Kingstown Irish Red followed by Boulevard's Irish Red. The Four Day Ray beer is a little closer to the style with some added rye, and the Boulevard is a unique take on an Irish Red. We then try Guinness's relatively new, Rye Pale Ale and wrap things up with a Mofo Risin' Stout . We learn about some of the history of Irish style beer, what SRM's are, the best beer to sneak in to the new #BlackPanther movie, and that Hutch calls those who ride The Pint Cycle "passengers." Be sure to st...

A Boozy New Year's Eve

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Celebrate dropping balls with your favorite Indiana beer podcast... who has inexplicably started a tradition of reviewing spirits on New Year's Eve. We begin with Hotel Tango's Victor Vodka. Hotel Tango is a veteran owned distillery located in Indianapolis. We then artfully transition to a distillery a bit further South in Bloomington Indiana; Cardinal Spirits . We sample their Tiki Rum. It is a floral rum and it serves as the tipping point for the shenanigans on this New Year's Eve. Argument ensues as we move even further South to Borden Indiana home of the Huber Winery and Starlight Distillery and discuss our collective thoughts regarding their Gin. We end back in Indianapolis with B Street Blues Bourbon Whiskey from a newer distillery in the are, West Fork Whiskey . Enjoy an evening with us, then be sure to visit our other podcasting friends at the Hopped Up Network . "Here's to a long life and a merry one. A quick death and an easy one. A pre...