thespeakpodcast

Don't let that super-sweet episode title fool you. There is actually, genuinely, truthfully good beer reviewing that took place in this episode. Sure, we then talked about getting pulled over and chugging a beer, Adam's death hugs, and expressing beaver butts. All of this because you need to get the hard-hitting news somewhere and we're just the team to bring it to you. Expert journalism aside, our local beer is Bier Brewery's Backpackin' Brown Porter. This medium bodied porter "for all seasons" caused some insightful beer discussion amongst the group. And yes, even Adam. Up next is Dogfish Head's Palo Santo Marron. This American Brown Ale really wow'ed the collective. Seek this one out, give it a shot and let us know your thoughts. Then come the hugs and beaver butts.

It's Thanksgiving! And for those of you looking to enjoy spending quality time with family huddled around a computer or smart device listening to your favorite podcast, we're here for you. Or, sink the podcast up with the Macy's Day Parade and see what that sounds like (spoiler alert: they don't sync up). As is it Thanksgiving, we blew the budget and brought in special celebrity guest, Matt Muncy from Indiana on Tap. Instead of the traditional maize, he brought us booze from Cardinal Spirits Black Bear Bierschnaps and Walnut Nocino and Teddy Bear Kisses from Upland Brewing . Be forewarned, this is probably more fun than your normal Thanksgiving table conversation, but there is an equal amount of cross-talk and argument as well. Due to radio magic, there is however less swearing! We also let Adam "free-hand" his microphone. Note to self(es), never ever again.